Longhorn New York Strip Price & Nutrition
Enjoy a classic cut from the Longhorn Steakhouse Legendary Steaks Menu.
Check the complete Longhorn Menu
this strip is expertly seasoned with a blend of pepper, garlic powder, salt, butter, and canola oil. All of these ingredients combine to give a beefy, rich, tender, and juicy texture with a hint of sweetness and nuttiness.
Additionally, you can also pair this tender and flavorful strip with any of the sides and drinks from the Longhorn Steakhouse Menu. try it with Mashed Potatoes, Seasoned French Fries, Caesar Salad, or Fresh Steamed Green Additions to enhance your dining experience.
Longhorn New York Strip Ingredients
- New York Strip Steaks
- Salt
- Pepper
- Butter
- Garlic Powder
- Canola Oil
Allergens
Grilled
Nutritional Report
Energy Content: 630 Cals, 2635 J
| Nutritious | Per portion |
| Calories from Fat | 300 |
| Total Fat (g) | 33 |
| Saturated Fat (g) | 13 |
| Trans Fat (g) | 2 |
| Cholesterol (mg) | 175 |
| Sodium (mg) | 1740 |
| Carbohydrates (g) | 1 |
| Fiber (g) | 1 |
| Sugar (g) | Less than 1g |
| Protein (g) | 72 |
FAQs
Q. How big is the New York Strip at Longhorn Steakhouse?
The New York Strip at Longhorn Steakhouse is a “12 oz” steak. This steak is a signature item in the Longhorn Steakhouse Menu and is famous for its juicy and tender texture.
Q. Which is the bigger New York Strip or Ribeye?
In Longhorn Steakhouse Menu, the “New York Strip” is bigger than Ribeye. It is typically 1 inch thicker than the Ribeye.
